Latest
Honey cake with other...
Honey cake with other fillings (50%) and with cocoa, confectionery product.
Suricata Inspiration Mango...
Suricata Inspiration Mango MAX: 70% vegan chocolate, mango from Mexico / cranberry, raisins, cocoa, coffee, cola nuts, jaguar habanero 30g
Chiapas Rich Velvety...
Chiapas Rich Velvety Coffee, 100% arabica from Chiapas, Mexico from cloud forest of Souther Mexico.Medium roast. Velvety, sweeter taste with elements of acidity.
Honey cake with caramel...
Free from preservatives and colorants, Free from preservatives and colorants Marketing of the product Marlenka® honey balls - based on an old Armenian family recipe.
Suricata Inspiration Mango...
Suricata Inspiration Mango MAX: 70% vegan chocolate, mango from Mexico, raisins, cocoa, coffee, cola nuts, jaguar habanero 30g
Marlenka® honey balls -...
Free from preservatives and colorants, Free from preservatives and colorants Marketing of the product Marlenka® honey balls - based on an old Armenian family recipe.
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
4x Suricata Inspiration:...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Mexican salt from dried...
Worm salt for traditional spice for tequila, cocktails and salsa, dried worm, Expiry 24 months, Country of origin: Mexico.
CacaOn 20 raw cacao beans....
202 raw cacao beans. Energy and attention. Theobromine!
Dark cacao nibs in 70%...
- Dark cacao nibs in 70% chocolate. . Delicious roasted cocoa beans of the Criollo aromatic variety grown in Tabasco.
Habanero Salsa Chimay 4 x...
Chimay Chile Habanero Hot Sauce, Red Habanero Hot, Yellow Extra Hot, Black Label Reserve almost no Souce, and Green Habanero Poco Caliente
LONGER DELIVERY: APPROX. TWO WEEKS.
DELIVERY TO USA POSSIBLE
Grasshopper Salt & Worm...
Grasshopper Salt & Worm salt. Agave worm salt or traditional spice for tequila, cocktails and salsa, dried worm, Expiry 24 months, Country of origin: Mexico. Spruce wood cube for restaurants and bars with name engraving according to the client's wishes.
Chilli Del Árbol, entire,...
Chilli Del Árbol, sun dried. Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine.
Doporučené
Norte - Sur Coffee, arabica...
Coffee Norte - Sur. Blend of 100% arabica from cloud forest of Eastern Mexico and plantations on atlantic coast of Brazil.Medium roast. Sweeter taste with elements of acidity.
Motto: Balance between sweetness and acidity, between consumption and nature. North and South combined.
Hibiscus flower, Flor de...
Hibiscus flower from Mexico. Large flowers with long petals, significant saturation and yield. 150g
Hibiscus flower, Flor de...
Hibiscus flower from Mexico. Large flowers with long petals, significant saturation and yield.
Coffee Arabica & Cardamom...
Coffee Arabica & Cardamom 250g ground. Mixed with green cardamom.
Chocolate Habanero (20g)...
The Habanero Chocolate chili pepper comes from the state of Michoacan in central Mexico.
Flor de Sal with Chilli Del...
Chilli Del Árbol, sun dried, coarsely ground 100g. 100Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine.
Flor De Sal from Mexico. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic ecosystem.
Salt flower from Mexico for...
Edible salt from sea vapors from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic biotope.
By rinsing the nose, dust, bacteria and allergens will be washed away. The most suitable device for saline irrigation is an isotonic physiological saline solution containing 0.9% salt in water. There is 9 g of salt per 1 liter of water. Physiological solution is the body's own and is widely used in medicine, for example for infusions or irrigations.
Habanero Salsa La Meridana...
Green, red, mango and papaya flavours.
LONGER DELIVERY: APPROX. TWO WEEKS.
DELIVERY TO USA POSSIBLE
Chilli Del Árbol, entire,...
Chilli Del Árbol, sun dried. Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine.
Grasshopper Salt & Worm...
Grasshopper Salt & Worm salt. Agave worm salt or traditional spice for tequila, cocktails and salsa, dried worm, Expiry 24 months, Country of origin: Mexico. Spruce wood cube for restaurants and bars with name engraving according to the client's wishes.
Habanero Salsa Chimay 4 x...
Chimay Chile Habanero Hot Sauce, Red Habanero Hot, Yellow Extra Hot, Black Label Reserve almost no Souce, and Green Habanero Poco Caliente
LONGER DELIVERY: APPROX. TWO WEEKS.
DELIVERY TO USA POSSIBLE
Dark cacao nibs in 70%...
- Dark cacao nibs in 70% chocolate. . Delicious roasted cocoa beans of the Criollo aromatic variety grown in Tabasco.
CacaOn 20 raw cacao beans....
202 raw cacao beans. Energy and attention. Theobromine!
Mexican salt from dried...
Worm salt for traditional spice for tequila, cocktails and salsa, dried worm, Expiry 24 months, Country of origin: Mexico.
4x Suricata Inspiration:...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Marlenka® honey balls -...
Free from preservatives and colorants, Free from preservatives and colorants Marketing of the product Marlenka® honey balls - based on an old Armenian family recipe.
Suricata Inspiration Mango...
Suricata Inspiration Mango MAX: 70% vegan chocolate, mango from Mexico, raisins, cocoa, coffee, cola nuts, jaguar habanero 30g
Honey cake with caramel...
Free from preservatives and colorants, Free from preservatives and colorants Marketing of the product Marlenka® honey balls - based on an old Armenian family recipe.
Chiapas Rich Velvety...
Chiapas Rich Velvety Coffee, 100% arabica from Chiapas, Mexico from cloud forest of Souther Mexico.Medium roast. Velvety, sweeter taste with elements of acidity.
Suricata Inspiration Mango...
Suricata Inspiration Mango MAX: 70% vegan chocolate, mango from Mexico / cranberry, raisins, cocoa, coffee, cola nuts, jaguar habanero 30g
Honey cake with other...
Honey cake with other fillings (50%) and with cocoa, confectionery product.
Pinole with chia for...
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
2xReal Mexican tortillas...
2x An authentic corn tortilla made from Creole corn with a delicious corn flavor allows you to prepare tacos, tostadas or enchiladas.
Mexican marzipan De La Rosa...
Mexican marzipan De La Rosa, 28x30g. Then the spicy textures of Mazapan will almost melt in your mouth, creating a divine blend between the sweet, nutty taste of cocoa and the light and creamy textures of candy. A whole delicious experience. De la Rosa's Mazapan is the perfect choice for any party or traditional piñata, or just to eat for dessert wherever you are!
Mexican Coffee Procurador
Mexican coffee Procurador. The Procurador coffee motto proclaims balance: plantations are not factories. Nature in harmony with consumption.
Coffee Tosepan from foggy...
Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Chilli Guajillo in glass 80g
Chilli Guajillo 20g. Guajillo Chile: Ideal for adding reddish broth and soups or for preparing marinades for meat, chicken, fish and vegetables.
Mantua coffee, 100%...
Mantua coffee, 100% arabica. Delicate taste. medium roasting, 250g.
Flor de Sal 100g
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Real cocoa criollo 100%...
Cocoa powder is obtained by drying, pressing and defatting cocoa beans. During pressing, cocoa beans are processed to preserve key vitamins, minerals, antioxidants and especially enzymes, which are destroyed at temperatures above 40 ° C. At the same time, the cocoa powder treated in this way retains the taste properties and aroma of cocoa beans. Cocoa powder and cocoa beans have more antioxidants and flavonoids than, for example, blueberries, red wine, black or green tea. Cocoa powder is rich in minerals including magnesium, sulfur, calcium, iron, zinc, copper, potassium and manganese. The product comes from the Mexican state of Tabasco, the type of cocoa is Criollo. Unlike similar products, cocoa is pressed on the original stone presses and contains a maximum of 12% cocoa butter.
Pinole with chia for runners
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Vegan Chocolate bar with...
Vegan Chocolate bar with raisins, cocoa nibs and chili habanero Jaguar.
Dark cacao nibs in 70%...
Delicious roasted cocoa beans of the Criollo aromatic variety grown in Tabasco.
Chilli Guajillo, sun dried,...
A guajillo chili or guajillo chile or chile guaco (Spanish: chile guajillo) is a landrace variety of chile pepper of the species Capsicum annuum, and is the second-most commonly used dried chili in Mexican cuisine.
Chilli Del Árbol, sun...
Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine.
Flor de Sal 1000g
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Chilli Pasilla Flor, sun...
Chilli Pasilla Flor Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine. 0
Pinole with chia for...
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon. 0
Mexican marzipan De La Rosa...
Mexican marzipan De La Rosa, 28x30g. Then the spicy textures of Mazapan will almost melt in your mouth, creating a divine blend between the sweet, nutty taste of cocoa and the light and creamy textures of candy. A whole delicious experience. De la Rosa's Mazapan is the perfect choice for any party or traditional piñata, or just to eat for dessert wherever you are!
Mexican Coffee Procurador
Mexican coffee Procurador. The Procurador coffee motto proclaims balance: plantations are not factories. Nature in harmony with consumption.
Coffee Tosepan from foggy...
Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Chilli Guajillo in glass 80g
Chilli Guajillo 20g. Guajillo Chile: Ideal for adding reddish broth and soups or for preparing marinades for meat, chicken, fish and vegetables.
Mantua coffee, 100%...
Mantua coffee, 100% arabica. Delicate taste. medium roasting, 250g.
Flor de Sal 100g
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Real cocoa criollo 100%...
Cocoa powder is obtained by drying, pressing and defatting cocoa beans. During pressing, cocoa beans are processed to preserve key vitamins, minerals, antioxidants and especially enzymes, which are destroyed at temperatures above 40 ° C. At the same time, the cocoa powder treated in this way retains the taste properties and aroma of cocoa beans. Cocoa powder and cocoa beans have more antioxidants and flavonoids than, for example, blueberries, red wine, black or green tea. Cocoa powder is rich in minerals including magnesium, sulfur, calcium, iron, zinc, copper, potassium and manganese. The product comes from the Mexican state of Tabasco, the type of cocoa is Criollo. Unlike similar products, cocoa is pressed on the original stone presses and contains a maximum of 12% cocoa butter.
Pinole with chia for runners
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Vegan Chocolate bar with...
Vegan Chocolate bar with raisins, cocoa nibs and chili habanero Jaguar.
Dark cacao nibs in 70%...
Delicious roasted cocoa beans of the Criollo aromatic variety grown in Tabasco.
Chilli Box with Habanero...
Habanero Jaguar chili pepper comes from the Yucatan, where it was bred by Mexican scientists in
006. 350,000 SHU.
Hibiscus flower, Flor de...
Hibiscus flower from Mexico. Large flowers with long petals, significant saturation and yield.
Chilli Guajillo, sun dried,...
A guajillo chili or guajillo chile or chile guaco (Spanish: chile guajillo) is a landrace variety of chile pepper of the species Capsicum annuum, and is the second-most commonly used dried chili in Mexican cuisine.
Chilli Del Árbol, sun...
Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine.
Flor de Sal 1000g
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Chilli Pasilla Flor, sun...
Chilli Pasilla Flor Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine. 0
Matcha Coffee - Arabica...
Ground 100% mexican Arabica mixed with finely ground japanese matcha tea. New vision of caffeine.
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