Bestsellers
Coffee Tosepan from foggy...
Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Flor de Sal 100g
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Chilli Guajillo in glass 80g
Chilli Guajillo 20g. Guajillo Chile: Ideal for adding reddish broth and soups or for preparing marinades for meat, chicken, fish and vegetables.
Salt and Flor De Sal
Worm Salt aka Sal de Gusano or salt from ants and grasshoppers, as known in Mexico, is a traditional spice for tequila, cocktails and salsa.
There are 12 products.
Grasshopper Salt & Salt...
Grasshopper Salt alias Sal de Chapulin + Worm Salt alias Sal de Gusano: Weight: 100 g
Flor de Sal 100g
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Flor de Sal 1000g
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Grasshopper Salt & Agave...
Grasshopper Salt & Agave Worm Salt & Ant Salt: box 3x100g
Mexican salt from dried...
Mexican salt from dried worms and grasshoppers. Classic products for tequila and mezcal and for salsas.
éMexican salt from dried...
Mexican salt from dried worms and grasshoppers. Classic products for tequila and mezcal and for salsas.
- New
Mexican salt from dried...
Mexican salt from dried worms and grasshoppers. Classic products for tequila and mezcal and for salsas.
- New
Worm Salt with Habanero...
Worm Salt with Habanero Jaguar and Smoked Habanero Chocolate
- New
Mexican salt from dried...
Mexican salt from dried worms and grasshoppers. Classic products for tequila and mezcal and for salsas.