Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
Coffee Día De Muertos - 250g grain. Finest Mexican Arabica 100%.
There are 29 products.
Chilli Guajillo 20g. Guajillo Chile: Ideal for adding reddish broth and soups or for preparing marinades for meat, chicken, fish and vegetables.
Habanero Jaguar chili pepper comes from the Yucatan, where it was bred by Mexican scientists in
006. 350,000 SHU.
A guajillo chili or guajillo chile or chile guaco (Spanish: chile guajillo) is a landrace variety of chile pepper of the species Capsicum annuum, and is the second-most commonly used dried chili in Mexican cuisine.
Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine.
Chilli Pasilla Flor Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine. 0
Grillmex: grill mix with habanero jaguar and avocado. It is used for grilling, baking and stewing vegetables, chicken, fish and other types of meat. 50g.
Salsa Macha is salsa from Veracruz, Mexico, made with a variety of dried peppers, including habanero jaguar, nuts and oil.
Habanero Cube: 3 chillis, Jaguar, Chocolate, Jalapa-Black 3x2g with a beech cube