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Salsas, mole
Salsas, mole

Mexican cuisine is known for its rich and bold flavors, and includes a wide variety of dishes, such as tacos, enchiladas, tamales, mole sauce, guacamole, and more. Mexican cuisine also incorporates a variety of ingredients, such as chilies, tomatoes, beans, corn, and a range of spices and herbs. Mexican food with salsas has become increasingly popular around the world, and is often enjoyed for its bold and flavorful taste.

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