Flor de Sal

The natural salt flower is unique for its crunchiness and also for its balanced, slightly sweet taste that emphasizes the natural taste of food. So that the salt flower can fully develop its aroma, we recommend adding salt to ready-made dishes, not during cooking. The salt is free of chemical additives, collected and cleaned essentially by hand. Salt flower contains more minerals and trace elements, it has more potassium and calcium and magnesium than regular sea salt. However, the sodium chloride content is very low, which is why it is also suitable for people with high blood pressure.

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