Flor de Sal
Flor de Sal
The natural salt flower is unique for its crunchiness and also for its balanced, slightly sweet taste that emphasizes the natural taste of food. So that the salt flower can fully develop its aroma, we recommend adding salt to ready-made dishes, not during cooking. The salt is free of chemical additives, collected and cleaned essentially by hand. Salt flower contains more minerals and trace elements, it has more potassium and calcium and magnesium than regular sea salt. However, the sodium chloride content is very low, which is why it is also suitable for people with high blood pressure.
There are 8 products.
Flor De Sal Zakanub. Edible salt from sea vapors from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic biotope. Ideal for nasal irrigation and yogic rituals due to its mild taste with less burning and pungency.
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat. Ideal for nasal rituals, with lower pungency and acridity, which irritates less nasal mucose.
Flor De Sal Zakanub. Edible salt from sea vapors from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic biotope. Ideal for nasal irrigation and yogic rituals due to its mild taste with less burning and pungency.
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat. Ideal for nasal rituals, with lower pungency and acridity, which irritates less nasal mucose.
Silphium Garum X remake of ancient Roman sauce combined with Mexican chili 280ml
ALVARADO HOT SALSA GUAJILLO 75 ml in a gift box
Salsa Alvarado Based On A Mix Of Selected Chili Peppers Including Guajillo, Fennel, Allspice, Flor De Sal, Vinegar.
Tabasco Sriracha 300 ml and TABASCO Sweet & Spicy 256 ml and Silphium Garum X with Mexican Chili...
Tabasco Sriracha 300 ml and TABASCO Sweet & Spicy 256 ml and Silphium Garum X with Mexican Chili 280 ml
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