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Pinole is a traditional Mexican semi-finished product. It is roasted or unroasted ground corn mixed with roasted cocoa, sugar and cinnamon. Western audiences were introduced to McDouglas' bestseller Born To Run. Although this is not a particularly tasty mixture, there must be a reason why the Rarámuri runners, considered to be the best long-distance runners in the world, have used it for centuries. Probably the balance between nutrients and its digestion gives good results.

Availability: 99 In Stock

Pasilla (chile pasilla) or "little raisin" correctly refers to the dried chilaca pepper, a popular Mexican chili pepper. Fresh chilaca peppers are also known as pasilla bajio or chile negro or "Mexican black" because they start out dark green but end up dark brown. It usually grows to a length of 8 to 10 cm, with a SHU of 2000.

Availability: 99 In Stock

Cocoa powder criollo 100% natural 200g. Mexican cacao criollo refers to a specific variety of cacao beans that are native to Mexico. Criollo is one of the three main varieties of cacao, along with Forastero and Trinitario. Criollo beans are known for their delicate flavor profile, often described as fruity, floral, and nutty. They are also considered to be the most prized and rarest type of cacao beans due to their low yield and susceptibility to diseases. Mexican cacao criollo is highly valued in the chocolate industry for its unique taste and is often used to produce high-quality, artisanal chocolates.

Availability: 99 In Stock

Vegan Mexican Chicharron. 1000g & Authentic Creole corn tortilla with a delicious corn flavor allows you to prepare tacos, tostadas or enchiladas. About 40 - 45 units.

Duros de harina (also known as pasta para duros, duritos, duros, pasta para durito, chicharrones, churritos, Mexican cartwheels or pegs) are a popular Mexican snack made from puffed wheat, often flavored with chili and lime. Heat in the microwave for 5-8 minutes, or even better, fry in a pan until the duritos are puffy, light and crunchy.

The authentic corn tortilla made from Creole corn with a delicious corn flavor allows you to prepare tacos, tostadas or enchiladas. About 40 - 45 units.

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