Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Chilli Guajillo 20g. Guajillo Chile: Ideal for adding reddish broth and soups or for preparing marinades for meat, chicken, fish and vegetables.
Grasshopper Salt & Salt with agave worm: box 2x100g
Grasshopper Salt alias Sal de Chapulin + Worm Salt alias Sal de Gusano: Weight: 100 g
Grasshopper Salt alias Sal de Chapulin: Weight: 100 g, Grasshopper salt or Sal de Chapulin, as known in Mexico, is a traditional spice for tequila, cocktails and salsa, Dried locusts are of the species Sphenarium Purpurascens, Expiration 24 months, Country of origin: Mexico
Worm Salt: 100 g, Agave worm salt or traditional spice for tequila, cocktails and salsa, dried worm Aegiale Hesperiaris, Expiration 24 months, Country of origin: Mexico Grasshopper Salt & Salt con verme d'agave: box 2x100g