Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Flor De Sal Zakanub. Edible salt from seafood from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic habitat.
Chilli Guajillo 20g. Guajillo Chile: Ideal for adding reddish broth and soups or for preparing marinades for meat, chicken, fish and vegetables.
Salt with agave worm: box 2x8g
Worm Salt alias Sal de Gusano: Weight: 2x8g
Worm Salt alias Sal de Gusano: Weight: 2x8g. Agave worm salt or traditional spice for tequila, cocktails and salsa, dried worm Aegiale Hesperiaris, Expiration 24 months, Country of origin: Mexico