Tortillas with Nixtamal, approx. 10 pieces, 250G & Shiitake dried mushrooms Edible Lentil (shii-ta-ke) (lentinus edodes) 50g

€12.17

Authentic Corn Tortilla. Vegan, gluten-free. Made from Creole corn with a delicious corn flavor, it allows you to prepare Tacos, Tostadas or Enchiladas. Real Mexican Tortillas with Nixtamal, certified organic, vegan, gluten-free approx. 10 pieces, 250G

Dried shiitake mushrooms Edible Lentil (shii-ta-ke) (lentinus edodes) 50g

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Tortillas

1. Gluten free

2. Non-GMO

3. For vegans and celiacs

Ingredients: Ingredients: 77% corn, water, salt and calcium oxide.

It must be stored in a dry and cool place at maximum temperature. +6 °C or deep freeze. You can find the expiry date on the back of the package. After opening, keep refrigerated at a temperature of max. +6 °C and use within 3 days.

Reheat and fill with flavor before eating.

Shiitake

Ingredients
Lentil edible (shii-ta-ke) (lentinus edodes), preservative: SULFUR OXIDE.
Allergens
Contains: Sulfur dioxide and sulphites
Nutrition details
Nutrition Facts at 100 g
Energy value kJ 1099 kJ
Energy value kcal 264 calories
Fats 2.2 g
of which saturated fatty acids 0.8 g
Carbohydrates 23 g
of which sugars < 0.5 g
Proteins 18 g
Salt 0.03 g
Storage conditions and conditions of use
Store and keep in a dry place, away from heat and direct sunlight.
Other informations
Important notice: not suitable for direct consumption! From a health point of view, the mushroom must not come into contact with other food in its revitalized state.

Preparation instructions: Wash the mushrooms thoroughly and soak them in cold water for about 1 hour. Boil the mushrooms for 10 minutes before using them again. Add to vegetable salads, soups, sauces and meat.
Country of origin
China

Tortillas are

100 Items

Specific References

EAN13
9508133312812

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