Bestsellers
Coffee Tosepan from foggy...
Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Real cocoa criollo 100%...
Cocoa powder is obtained by drying, pressing and defatting cocoa beans. During pressing, cocoa beans are processed to preserve key vitamins, minerals, antioxidants and especially enzymes, which are destroyed at temperatures above 40 ° C. At the same time, the cocoa powder treated in this way retains the taste properties and aroma of cocoa beans. Cocoa powder and cocoa beans have more antioxidants and flavonoids than, for example, blueberries, red wine, black or green tea. Cocoa powder is rich in minerals including magnesium, sulfur, calcium, iron, zinc, copper, potassium and manganese. The product comes from the Mexican state of Tabasco, the type of cocoa is Criollo. Unlike similar products, cocoa is pressed on the original stone presses and contains a maximum of 12% cocoa butter.
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Dark cacao nibs in 70%...
Delicious roasted cocoa beans of the Criollo aromatic variety grown in Tabasco.
Vegan Chocolate bar with...
Vegan Chocolate bar with raisins, cocoa nibs and chili habanero Jaguar.
Pinole with chia for runners
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
Pinole with chia for...
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
- New

2 x Real Mexican tortillas with nixtamal 500g Vegan,Gmo-Free, Gluten Free
Authentic corn tortillas made from Creole corn with a delicious corn flavor allows you to prepare tacos, tostadas or enchiladas. Cca 30 - 35 units.
Corn tortilla measuring 12 cm
– Naturally gluten-free
– Non-GMO
– Suitable for vegans and celiacs
Ingredients: Ingredients: 77% corn flour, water, salt and calcium hydroxide.
It must be stored in a dry and cool place at maximum temperature. +6 °C or deep freeze. You can find the expiration date on the back of the package. After opening, keep in the cold at a temperature of max. +6°C and use within 3 days.
Reheat and fill to taste before eating.
Data sheet
- Country of origin
- CZ,MX
- Storage
- In a dry, dark place at a temperature of up to 18c.
- Calories in 100g
- 237
You might also like
Pinole with chia for runners
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
Pinole with chia for...
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon. 0
Pinole with chia for...
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
16 other products in the same category
Mexican Arabica Procurador,...
Mexican Arabica Procurador, from cloud forests, 1500g grain.
Fried Mexican vegan...
Mexican vegan chicharron 200g with salsa Alvarado Hot Chipotle 40ml
Salsa Perrita + Alvarado...
Perrita Salsa from southern Mexico. mix of chillies and herbs • flor de sal • chipotle • jamaican pepper • •40 ml
Salsa ALVARADO HOT CHIPOTLE . mix of chillies • flor de sal • chipotle • jamaican pepper • 40 ml
Plazzma mix of Mexican...
Plazzma contains:
HABANERO JAGUAR (350,000 SHU), CHILLI DEL ÁRBOL (50,000 SHU), JAMAICA PEPPER, SALT FLOWER.
Chocolate with Fried meal...
70% criollo chocolate, fried worms authorized for human consumption, with chili from Mexico. Type of worm: Tenebrio Molitor.
Chiapas Rich Velvety...
Chiapas Rich Velvety Coffee, 100% arabica from Chiapas, Mexico from cloud forest of Souther Mexico.Medium roast. Velvety, sweeter taste with elements of acidity.
Real Mexican tortillas with...
An authentic corn tortilla made from Creole corn with a delicious corn flavor allows you to prepare tacos, tostadas or enchiladas.
Pinole with chia for...
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
Matcha Cacao - mexican...
Ground mexican cacao criollo mixed with finely ground japanese matcha tea. New vision of caffeine and theobromine.