Bestsellers
Coffee Tosepan from foggy...
Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Real cocoa criollo 100%...
Cocoa powder is obtained by drying, pressing and defatting cocoa beans. During pressing, cocoa beans are processed to preserve key vitamins, minerals, antioxidants and especially enzymes, which are destroyed at temperatures above 40 ° C. At the same time, the cocoa powder treated in this way retains the taste properties and aroma of cocoa beans. Cocoa powder and cocoa beans have more antioxidants and flavonoids than, for example, blueberries, red wine, black or green tea. Cocoa powder is rich in minerals including magnesium, sulfur, calcium, iron, zinc, copper, potassium and manganese. The product comes from the Mexican state of Tabasco, the type of cocoa is Criollo. Unlike similar products, cocoa is pressed on the original stone presses and contains a maximum of 12% cocoa butter.
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Dark cacao nibs in 70%...
Delicious roasted cocoa beans of the Criollo aromatic variety grown in Tabasco.
- Out-of-Stock
Vegan Chocolate bar with...
Vegan Chocolate bar with raisins, cocoa nibs and chili habanero Jaguar.
Pinole with chia for runners
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
Pinole with chia for...
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
- New
Dehydrated roasted green sauce. 28 grams. Mix with 200 grams of water.
Made with tomatoes, onion, coriander, chilies and other spices; without preservatives, since all the ingredients are dehydrated. By adding hot water they resume the smell and flavor of a rich traditional Mexican sauce.
All of our products are free of preservatives, artificial flavors and colors.
Mix with water, shake with for 30 seconds, wait 5 minutes, microwave for 30 seconds.
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ALVARADO HOT SALSA from...
Gluten-free, calorie-free and with less salt than other pepper sauces.
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ALVARADO HOT SALSA...
ALVARADO HOT SALSA CHIPOTLE from southern Mexico. habanero • flor de sal • chipotle • jamaican pepper •
Gluten-free, calorie-free and with less salt than other pepper sauces.
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Salsa ALVARADO HOT...
ALVARADO HOT CHIPOTLE from southern Mexico. habanero • flor de sal • chipotle • jamaican pepper •
Gluten-free, calorie-free and with less salt than other pepper sauces.
Salt with agave worm: box 2x8g
Worm salt: Agave worm salt or traditional spice for tequila, cocktails and salsa, dried worm (Aegiale Hesperiaris), Expiry 24 months, Country of origin: Mexico. Spruce wood cube for restaurants and bars with name engraving according to the client's wishes.
Dark cacao nibs in 70%...
Dark cacao nibs in 70% chocolate. 200g. Delicious roasted cocoa beans of the Criollo aromatic variety grown in Tabasco.
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
- New
ALVARADO HOT SALSA from...
Gluten-free, calorie-free and with less salt than other pepper sauces.
Hibiscus flower, Flor de...
Hibiscus flower from Mexico. Large flowers with long petals, significant saturation and yield.
Salsa Habamacha powder with...
Salsa Habamacha powder with Garlic and Habanero for up to 1 liter of salsa, 100ml.
Habanero cube: Jaguar and...
Habanero cube: Jaguar and Chocolate chili in a spruce cube, 2+ 2g, cube 4x4x4.
Made with tomatoes, onion, coriander, chilies and other spices; without preservatives, since all the ingredients are dehydrated. By adding hot water they resume the smell and flavor of a rich traditional Mexican sauce.