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Japanese Peanut 200g Taitto from Mexico Coated with soy flavor.

€8.04
  • Japanese Peanut 200g Taitto from Mexico Coated with soy flavor.

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Japanese-style peanuts, also known as Japanese peanuts or cracker nuts (widely known in the Spanish-speaking world as cacahuates Japoneses or maní Japonés), are a type of snack food made from peanuts that are coated in a wheat flour dough and then fried or deep-fried. They come in a variety of different flavours. The Mexican version’s recipe for the extra-crunchy shell has ingredients such as wheat flour, soy sauce, water, sugar, monosodium glutamate, and citric acid.The snacks are sold in sealed bags.

This type of snack is claimed to have originated in Mexico in the 1940s by Japanese immigrant Yoshigei Nakatani (father of Mexican singer Yoshio and plastic artist Carlos Nakatani).After losing his job, due to the closing of the factory where he worked making mother-of-pearl buttons, property of the owner of "El Nuevo Japón", Heijiro Kato, who was suspected of being a spy for Imperial Japan,Nakatani had to find ways to take care of his growing family. Working in the La Merced Market corridors selling Mexican candies called muéganos and a new variety of fried snacks he named "oranda", in honor to the Japanese orange-colored fish, Nakatani made a new version of a snack that reminded him of his homeland: mamekashi (seeds covered with a layer of flour with spices), adapting it to Mexican tastes.

Taitto Brand

Japanese peanut line

Soy Flavor

Cooking type Roasted

Sales format Unit

Units per pack 1

net weight 1kg

With salt No

With skin No

In shell No

BALANCED TASTE 5/5

Balance between taste

9506777357947
100 Items

Specific References

EAN13
9506777357947

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