This is a liquid - sharp seasoning. Hotness ranges between 50,000-100,000 SHU.
The preparation highlights the taste of all ingredients and at the same time gives the food its specific spicy taste. Add it to everything from Mexican to Italian, to seafood, to barbecue marinades, to scrambled eggs or to Bloody Marys.
fermented alcoholic vinegar, chipotle from southern Mexico, mix of chillies and habaneros, Jamaican pepper, red chili peppers, habanero, flor de sal.
AMAZON Red / AMAZON Habanero
A very hot delicacy for true gourmets who can tolerate a lot. We import for you all the way from Colombia.
cane vinegar, red habanero peppers (31%), pepper, salt, thickener: xanthan.
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon. Western audience got familiarized with in a bestseller Born To Run by McDouglas. Although it is not a particularly tasty mix, there must be a reason why Rarámuri runners, considered the best long-distance runners in the world, use it for centuries. Probably the balance between nutrients and its digestion provides good results.
Flor De Sal Zakanub. Edible salt from sea vapors from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic biotope. Ideal for nasal irrigation and yogic rituals due to its mild taste with less burning and pungency.
3 x 800g (approx. 40-45 pieces per package, approx. 20 g each, 12 cm diameter)
An authentic corn tortilla made from Creole corn with a delicious corn flavor allows you to prepare tacos, tostadas or enchiladas. Nixtamalization is a traditional ancient procedure: the corn tortilla is soaked in a lime solution that gives the dough a specific taste and properties.
Orc's Spices is a fiery blend of authentic Mexican flavors, featuring Chilli del Arbol, allspice, and Habanero Jaguar. This 100g jar also contains fleur de sel, perfect for adding a kick to your home-cooked dishes and worm (Tenebrio Monitor). Explore the vibrant tastes of Mexico with Orc's Spices.
Mexican salt from dried worms and grasshoppers with habanero. Classic products for tequila and mezcal and for salsas.