Bestsellers
Coffee Tosepan from foggy...
Shade: pepper, vanilla, cedar. 100% ARABICA, Puebla México, 1200–1500 m.n.m.
Medium roasting, acidity balanced, medium sweetness
Real cocoa criollo 100%...
Cocoa powder is obtained by drying, pressing and defatting cocoa beans. During pressing, cocoa beans are processed to preserve key vitamins, minerals, antioxidants and especially enzymes, which are destroyed at temperatures above 40 ° C. At the same time, the cocoa powder treated in this way retains the taste properties and aroma of cocoa beans. Cocoa powder and cocoa beans have more antioxidants and flavonoids than, for example, blueberries, red wine, black or green tea. Cocoa powder is rich in minerals including magnesium, sulfur, calcium, iron, zinc, copper, potassium and manganese. The product comes from the Mexican state of Tabasco, the type of cocoa is Criollo. Unlike similar products, cocoa is pressed on the original stone presses and contains a maximum of 12% cocoa butter.
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Dark cacao nibs in 70%...
Delicious roasted cocoa beans of the Criollo aromatic variety grown in Tabasco.
Vegan Chocolate bar with...
Vegan Chocolate bar with raisins, cocoa nibs and chili habanero Jaguar.
Pinole with chia for runners
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.
Pinole with chia for...
Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon.

Chilli Mulato, sun-dried, whole pieces 500g
Chilli Mulato, sun-dried, whole pieces 500g
The mulato chilli is one of the two dried varieties of the poblano chilli. Mulato peppers are dried fully mature poblanos. Poblanos that are harvested early and dried are called ancho chillis. The mulato is flat and wrinkled. It is always brownish or black in color.
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Salt flower from Mexico for...
Edible salt from sea vapors from sea foam. Salt obtained by evaporating seawater in a unique Mexican volcanic biotope.
By rinsing the nose, dust, bacteria and allergens will be washed away. The most suitable device for saline irrigation is an isotonic physiological saline solution containing 0.9% salt in water. There is 9 g of salt per 1 liter of water. Physiological solution is the body's own and is widely used in medicine, for example for infusions or irrigations.
Matcha Coffee - Arabica...
Ground 100% mexican Arabica mixed with finely ground japanese matcha tea. New vision of caffeine.
2xMexican tortillas with...
1002x An authentic corn tortilla made from Creole corn with a delicious corn flavor allows you to prepare tacos, tostadas or enchiladas.
Suricata Inspiration: 70%...
Suricata Inspiration: 70% vegan chocolate with raisins, cocoa, coffee, cola nuts, jaguar habaner 10g
Mexican Tea Infusion...
Mexican Tea Infusion Hibiscus, Rose of Jericho, Dried Mango 100g
Chilli Del Árbol, sun...
Chilli Del Árbol, sun dried, 200g. Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine.
Chilli Guajillo, sun dried,...
A guajillo chili or guajillo chile or chile guaco (Spanish: chile guajillo) is a landrace variety of chile pepper of the species Capsicum annuum, and is the second-most commonly used dried chili in Mexican cuisine.
Smoked Habanero Chocolate 12g
The Habanero Chocolate chili pepper comes from the state of Michoacan in central Mexico.
Chilli Pasilla Flor, sun...
Chilli Pasilla Flor Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine. 0
Mexican salt from dried...
Mexican salt from dried worms and grasshoppers. Classic products for tequila and mezcal and for salsas.