Pinole for ultratrail

Chilli Del Árbol, sun dried, coarsely ground 100g. 100Capsicum Annuum chilli from Mexico and Central America. Widely used in Mexican cuisine.

CacaOn - energía de los granos de cacao a partir de cafeína y teobromina 150g

Obleas Sevillanas made of goat milk 5x50g

3 x 800g (approx. 40-45 pieces per package, approx. 20 g each, 12 cm diameter)

An authentic corn tortilla made from Creole corn with a delicious corn flavor allows you to prepare tacos, tostadas or enchiladas. Nixtamalization is a traditional ancient procedure: the corn tortilla is soaked in a lime solution that gives the dough a specific taste and properties.

Kratom cube ampoule 10g 

Pinole is a traditional Mexican semi-finished product. This type of pinole is roasted ground corn mixed with quinoa. 

Grasshopper Salt with chilli is a traditional spice for mezcal, tequila, cocktails and salsa. Mexican Salt of Dried Worms. Worm salt is a spicy-salty condiment that includes roasted and "worms", pepper and salt, and is traditionally served with orange slices as an accompaniment to Mezcal.

Coffee Norte - Sur. Blend of 100% arabica from cloud forest of Eastern Mexico and plantations on atlantic coast of Brazil.Medium roast. Sweeter taste with elements of acidity. 

Motto: Balance between sweetness and acidity, between consumption and nature. North and South combined.  

The Habanero Chocolate chili pepper comes from the state of Michoacan in central Mexico.

The Habanero Chocolate chili pepper comes from the state of Michoacan in central Mexico.

Chimay Chile Habanero Hot Sauce, Red Habanero Hot, Yellow Extra Hot, Black Label Reserve and Green Habanero Poco Caliente. In an originally designed elegant luxurious textile / craft box from Mexico. 

LONGER DELIVERY: APPROX. TWO WEEKS.

DELIVERY TO USA / CANADA POSSIBLE 

Mexican salt from dried worms and grasshoppers for Mezcal and tequila 2x200g

TriPack Chilli Chipotle, Guajillo & Ancho 100g

Smoked Chilli Chipotle entire 500g

Chipotle, Árbol and Pasilla Flor 100g

Pinole is a traditional Mexican semi-finished product. It is roasted ground corn mixed with roasted cocoa, sugar and cinnamon. Western audience got familiarized with in a bestseller Born To Run by McDouglas. Although it is not a particularly tasty mix, there must be a reason why Rarámuri runners, considered the best long-distance runners in the world, use it for centuries. Probably the balance between nutrients and its digestion provides good results.