Smoked Chilli Chipotle entire 500g
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Medium-sharp chili peppers are characterized by a strong pleasant taste with deep smoky tones. Despite the sweet scent, they turn into an earthy burning sensation that lasts for several minutes. Chipotles are hotter than anaheim or poblano peppers, but softer than cayenne pepper or serrano.
Jalapeños are collected when they are still green. For the production of chipotles, they ripen to a nice red color. They are collected only when they are almost dry. They are then placed on metal grids on which they smoke. The result is dried, dark brown and smoke-smelling chili peppers.
These peppers can be used whole or as flakes or powder. Sometimes tomatoes, onions, spices and vinegar are added to create a sauce called "adobo".
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